Spring Benefit 2019

Join us for our largest event of the year, featuring a seated dinner from renowned chefs and a live auction.

April 15, 2019 · 6:00 Reception, 7:30 Dinner
180 Maiden Lane
New York, NY 10038

 

 

Honoring

Alice Waters

 

Culinary Chair

David Chang

 

Co-Chairs

Mary Bernard

Jessica Kempner

John Lyons

David Maupin & Stefano Tonchi

Christine Muhlke

 

Auctioneer

Jamie Niven


Tables

 

GOLDEN FIG – $75,000 +
One VIP table of twelve + choice of chef*
Recognition from the podium
VIP recognition in all event materials
Recognition in eNewsletter and on website
Special recognition in dinner program

SILVER SAGE – $50,000
One VIP table of ten
Recognition from the podium
Recognition in all event materials
Recognition in eNewsletter and on website
Special recognition in dinner program

BRONZE FENNEL – $25,000
One premier table of ten
Recognition in all event materials
Recognition in eNewsletter and on website
Special recognition in dinner program

 

PEARL ONION – $15,000
One prime table of ten
Recognition in all event materials
Recognition in eNewsletter and on website
Special recognition in dinner program

 

RAINBOW CHARD – $12,000**
One table of ten
Recognition in all event materials
Recognition in eNewsletter and on website
Special recognition in dinner program

 

*First choice cannot be guaranteed
**Limited quantity available

 


Tickets


SAPLING TICKET – $5,000
VIP seating
Recognition in program


SPRIG TICKET – $2,500
Premier seating
Recognition in program


SPROUT TICKET – $1,500
Prime seating
Recognition in program

 


Please contact Ellen Okamoto or call 347-565-0100 for more information.


I am unable to attend but would like to make a contribution:

CONTRIBUTE


Board of Directors

John Lyons, Chair

Brett Williams, Vice Chair

Jim Head, Treasurer

Eden Werring, Secretary

Mary Bernard

Alison Cayne

David Chang

Corbin Day

Amanda Fuhrman

Jessica Kempner

Anjali Kumar

Elizabeth Leeds

David Maupin

Sophie McNally

Christine Muhlke

Amy Nauiokas

Fernanda Niven

Karen Ratchford

Mark Ramadan

Jacco Reijtenbagh

Lela Rose

Tamyka Smith


Thank you to all our partners!

 

 

 

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Edible Schoolyard NYC partners with NYC public schools to cultivate healthy students and communities, transforming children's relationship with food.