Purchase Tickets Before They Sell Out
Hosted by the Edible Schoolyard NYC Associate Board at Zoli in East Williamsburg, our second annual Seed to Plate event will bring together 120+ influential New Yorkers and friends to enjoy exclusive bites prepared by celebrated NYC chef Ned Baldwin.
Last year’s inaugural event at WSA quickly sold out, with a crowd of more than 100 guests enjoying Chef Sunny Lee of Sunn’s signature banchan and passed bites along with wine pairings from Parcell.
We are thrilled to be hosting this year’s event at Zoli, an exciting new restaurant on the Amant art campus. Zoli’s “(mostly) American, seafood-focused menu” has received enthusiastic praise from The New Yorker, New York Magazine, The Infatuation, and more.
Tickets and sponsorship opportunities are now available! Please visit https://onecau.se/seedtoplate for more information and to purchase tickets or make a donation.
